Tel: +260 211 511 249

Cell: +260 97 777 0480

Prices and Menu's



Pricing Per Day  
House Boat $500
Full Board Menu per person  $40
1/2 Board Menu per person - Breakfast and Dinner $35
Hire of Chef to cook your food for you on board  $35
Fishing Rods each $5


Or self catering -all food supplied by client and cooked by client, no charge.
Drinks and extra Ice can be arranged through the hotel at cost price or you can bring your own.


Full board Menu
 
Day one (Afternoon Arrival 14:00)
Lunch:
Cheese/Tomato toasted sandwiches
Greek salad
 
Dinner:
Butter chicken masala
Basmati rice
Naans
Tomato/onion
Banana
----
Jelly and Custard
 
Day Two
Breakfast:
Scrambled eggs
Fried tomato
Chipolata sausages
Toast
 
Tea, Coffee, Juice.
 
Table all day fruit bowl
 (bananas , apples & oranges)
 
Lunch:
Cottage pie
Garden salad
 
Afternoon Tea and Banana Bread
 
Dinner:
Whole Kariba Bream
Lamb chops
Chips
Broccoli
-------
Apple pie and custard
 
Day Three
Breakfast:
Bacon
Flap jacks
Syrup/tomato sauce
 
Cornflakes , milk and fruit yogurt
 
Tea, Coffee, Juice.
 
Table all day fruit bowl
 (bananas , apples and oranges)
 
Lunch:
Grilled vegetable  pasta (eggplant/tomato/baby marrow)
Three bean salad
 
Afternoon Tea and Scones with Cream & Strawberry jam
 
Dinner:
Rump Steak
Boreworse
Creamed Potato or Nchima
Carrots & Mange tout
Tomato & onion gravy
--------
Cadbury chocolate and Coffee
 
Day Four 
Breakfast:
Scrambled egg
Wilted spinach
Fried tomato
Baked beans
Toast
 
Cornflakes , milk and fruit yogurt
Tea, Coffee, Juice.
 

Half board Menu
 
Day one (Afternoon Arrival 14:00)
 
Dinner:
Butter chicken masala
Basmati rice
Naans
Tomato/onion
Banana
----
Jelly and Custard
 
Day Two
Breakfast:
Scrambled eggs
Fried tomato
Chipolata sausages
Toast
 
Tea, Coffee, Juice.
 
Table all day fruit bowl
 (bananas , apples and oranges)
 
Dinner:
Whole Kariba Bream
Lamb chops
Chips
Broccoli
-------
Apple pie and custard
 
Day Three
Breakfast:
Bacon
Flap jacks
Syrup/tomato sauce
 
Cornflakes , milk and fruit yogurt
Tea, Coffee, Juice.
 
Table all day fruit bowl
 (bananas , apples and oranges)
 
Dinner:
Rump Steak
Boreworse
Creamed Potato or Nchima
Carrots & Mange tout
Tomato & onion gravy
--------
Cadbury chocolates and Coffee
 
Day Four 
Breakfast:
Scrambled egg
Wilted spinach
Fried tomato
Baked beans
Toast
 
Cornflakes , milk and fruit yogurt
Tea, Coffee, Juice.